In celebration of spring and fresh and beautiful produce, we couldn’t help but whip up these plum and pistachio tarts.
Amarula pudding is a sweet and sticky treat that’s guaranteed to please with its distinctive South African flavour. The syrup makes this cake wonderfully succulent, and it only…
Go beyond the traditional lemon tart and whip up something inspired instead. You do not need a sweet tooth to appreciate this dessert. These quick and easy ricotta and…
This rice pudding with rose petal jam is very rich, intense and decadent and definitely not for the faint-hearted. Throw away all your cholesterol worries and just eat it!…