Dishes

Prawn, melon and peanut salad is the perfect mix of sweet and crunchy. This colourful dish can be a perfect side or appetiser, especially for a holiday lunch!…

Dips and sauces

Ham, apple and mint salad stack

November 10, 2014

Ham, apple and mint salad stack is a gorgeous dish full of bright colours and sharp flavours. It’s great as a side dish or even a clean spring…

In 20 Sensational soups

Roast pumpkin, broccoli,tofu and sesame salad

November 10, 2014

Nikki and Vicki run the dynamic catering company Fresh as well as Bella restaurant in Sandton. Call 011-883-6665.

In 21 pasta dishes for the whole family

Pasta parcels with tongue and sultana, mustard and cream sauce

November 10, 2014

Print Recipe Pasta parcels with tongue and sultana, mustard and cream sauce Serves: 6 Cooking Time: 20 mins + 2 hrs 30 mins for the tongue Ingredients PASTA 300g flour (00 if you can find it or use cake flour) 3 large eggs 1 x 2 – 2,5kg tongue 2L (8 cups) water 1 onion,

Recipes

Chilled tomato consommé with mozzarella and basil

November 10, 2014

In 21 pasta dishes for the whole family

Chicken pasta bake

November 10, 2014

TO DRINK: Rock shandy: soda, lemonade and bitters.

In Pasta

Jason Cope’s fresh lasagne and cherry tomatoes

November 10, 2014

Thanks to Malu Simoes and Alberto Musacchio for this great recipe. This is, more or less, their original recipe, with only minor changes Serves: 8 Difficulty level: A…

Dishes

Wasabi dressing

Four-cheese fondue

Haloumi, cherry and baby spinach salad with a creamy pesto dressing

Seasonal summer goat’s cheese salad with cashew-nut brittle

Seared ostrich salad with spiced pomegranate molasses

Prawn, melon and peanut salad

Home-made mustard sauce

Ham, apple and mint salad stack

Spicy red pepper soup

Caesar salad

Roast pumpkin, broccoli,tofu and sesame salad

Pasta parcels with tongue and sultana, mustard and cream sauce

Chilled tomato consommé with mozzarella and basil

Chicken pasta bake

Jason Cope’s fresh lasagne and cherry tomatoes