Open butternut ravioli with crispy rosemary and coffee oil is a deliciously unique dish. Hearty, sweet from the butternut, and slightly bitter from the coffee, it’s a divine…
Indulge your sweet tooth with this irresistible treat that combines the crunch of honeycomb with the rich, velvety smoothness of dark chocolate. Perfect for a homemade gift or…
Do you want to add a side to your weekend roast? Look no further than this delicious slow-roasted beetroot and butternut with caramelised pumpkin seeds. ALSO SEE: Chicken Caesar…
Heading up one of South Africa’s most popular food blogs is Lila Lerie. We find out how a decades-long love for food was brought to life. For some,…
Melt-in-the-mouth meringues are the perfect treats to end off a meal. Here is a quick and easy guide to making them! ALSO SEE: Vegan piña colada pavlova https://www.foodandhome.co.za/recipes/vegan-pina-colada-pavlova