Recipes

Category

The biggest collection of recipes from Food & Home Entertaining. Try our chicken recipes, breakfast recipes, quick and easy dinners, delicious desserts and extravagant cakes and bakes (our easy pancake recipe is a real winner). Or go all out and create a feast – we have something for everyone!

Pork

Chickpea soup with basil meatballs

May 4, 2010

In Recipes

Mushroom and tomato tart

May 4, 2010

In Dinner

Mint, ginger, garlic and honey-glazed roast lamb

May 4, 2010

Desserts

Tasting of Vanilla

May 4, 2010

In Recipes

Aubergine, tomato, lentil and mozzarella stack

May 4, 2010

In Lamb

Sticky Asian lamb chops

May 4, 2010

TO DRINK: The baked-fruit character of De Waal Pinotage Top of the Hill 2006, made from old vines, is plummy, subtle and a perfect match for this dish…

Fish

Whole-wheat blinis with smoked salmon and creme fraiche

May 4, 2010

In Dips and sauces

Chunky apple, chilli and sultana chutney

May 4, 2010

In Beef

Chorizo and rice soup

May 4, 2010

Fish

Smoky line fish with rocket and corn

April 10, 2010

In Recipes

Wild mushroom tart with porcini vinaigrette and pea shoots

April 9, 2010

TO DRINK: Hamilton Russell Pinot Noir, a lighter-style red that won’t overpower the delicate flavours, but with a pleasing earthiness that makes it a great match for mushrooms.…

In Recipes

Loafing around

April 9, 2010

Makes: 2 loaves or 12 rolls Difficulty level: Easy Time: 1 hour Buy 1kg ready-made, proven dough from a supermarket or bakery (you may need to order it…

Pork

Slow roasted pork shoulder with leeks

April 9, 2010

In Recipes

Peach tarte tatin

April 9, 2010

TO DRINK: Idiom Viognier-Chardonnay 2008, slightly spicy with hints of peach and orange blossom. COOK’S TIP Shortcrust pastry tends to crumble, so place a board over the pan…

In Recipes

Roast mushrooms with caramelised onion and ricotta

April 9, 2010

TO DRINK: Simonsig Redhill Pinotage 2006, with sweet berry fruit and lovely earthiness.