From hairpin bends and mountain peaks to tranquil beaches and shopping, Malaysia offers a wealth of amazing experiences JANI VENTERThe wave of humidity and heat hit me like a wall as I stepped out of the airport at Kota Kinabalu, capital of the Sabah state on the island of Borneo, where I was met by my slight, energetic and beaming tour guide Fabian. After a 10- hour flight to Kuala Lumpur, which was surprisingly pleasant thanks to the great in-flight entertainment of Malaysia Airlines, and the connecting flight to Kota Kinabalu, I was tired and ready for a relaxing afternoon,…
Kleine Zalze Gamay Noir cuts through the rich pastry filled with sausage meat mixture and served with salsa verde.
Meatballs with tomato sauce are a classic for a reason. This suppertime staple dish is beloved by kids and adults. We’ve added pork into the mince mix for some added robustness. To drink: A no-brainer, try a classic Italian red wine such as Chianti.
Mini chocolate sponges with coffee meringue icing unite two favourite flavours in a heavenly combination. You can’t really go wrong when you mix the rich decadence of coffee and chocolate. Go on and indulge! If you loved these mini chocolate sponges with coffee meringue icing, then you will definitely enjoy these recipes (take our word for it): Peppermint Crisp fridge tart (one of your all-time favourites) Nougat ice cream cake (another hit on the ice-cream cake latest hits) Ricotta and lemon cakes (some of Sicily’s most beloved flavours)
You’ll be tempted to keep this butterscotch-glazed chocolate bundt cake all to yourself, but it’s the kind of delicious dessert that deserves to be shared. Full of chocolaty…
This is a lighter alternative to creamy and rich ice cream. Strawberry and almond frozen yoghurt with almond brittle has a refreshing gentleness to its texture and flavours. The perfect treat for a hot afternoon.
These fig, pistachio and vanilla pops are perfect for get-togethers and both adults and kids love them! Sophisticated and delicious, they’re full of creamy flavour and just enough…
The perfect combination of sweet and savoury flavours in these blue cheese, onion and grape pastries
Jelly and custard go together like cookies and milk, and it isn’t difficult to make both of them by yourself. Layer the jellies for a gorgeous effect of…