As the chill of winter sets in, there’s nothing more comforting than a steaming bowl of soup to warm you up from the inside out. This Broccoli and…
The award-winning chef behind Salsify at the Roundhouse will be opening his second restaurant, within the iconic shopping precinct, in August 2024. This August, Chef Ryan Cole will be bringing his acclaimed cooking to the V&A Waterfront. On the water’s edge, with Table Mountain as a backdrop, rooted…
Looking for some weekend dessert options? Nothing screams dessert time more than a lemon curd… this one has a twist combining the curd with a white chocolate mousse…
Surprise your family and friends this weekend with these oh-so good pumpkin fritters topped with cinnamon sauce. Serve with some fried sage and a warm cup of tea.…
Heading up one of South Africa’s most popular food blogs is Lila Lerie. We find out how a decades-long love for food was brought to life. For some,…
Priyanka Govender our latest foodie of the month takes us on a culinary journey exploring foods that are vibrant and made with love. With appreciation for intricate flavours…