Making good food is all about creating the best flavour combinations. Old-school combinations will never go out of fashion, but as food styles evolve, so does the perfect flavour marriage. We’ve compiled some of our favourites that you should try right now! THE TRIED Cinnamon + Apple A sprinkle of cinnamon makes an ordinary apple a decadent treat. This combo works in so many different ways. Use it to jazz up overnight oats or make cinnamon whipped cream to serve with apple pie. We also love stirring apple-flavoured green tea with a cinnamon stick for a subtle boost. Give…
This easy, no-bake and refined sugar-free strawberry pretzel pie relies on fresh dates for natural caramel sweetness. Strawberry pretzel pie HANDS-ON TIME 30 min | TOTAL TIME 1…
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Vibrant and finished with the perfect crunch, these greener sushi rolls are made with savoy cabbage and are easier to make than you may think. Savoy cabbage sushi…
Luscious, creamy and with a tangy kick, these granadilla possets will surely delight your taste buds…and they only take a mere 15 minutes to prep! Granadilla possets with coconut yoghurt HANDS-ON TIME 15 min | TOTAL TIME 1 hr 15 min | SERVES 4 INGREDIENTS 250 ml double-thick cream 250 ml cream ¾ cup granulated sugar ¼ cup granadilla juice 2 tbsp lime juice TOPPING 2 tbsp sugar 2–3 granadillas, juice removed ½ cup coconut yoghurt METHOD COMBINE the cream and sugar in a saucepan and bring to a boil. Once the sugar has dissolved, lower the heat and simmer…
Yeasts are naturally-occurring microorganisms that create delicious flavour and a soft, airy structure in bakes by generating carbon dioxide gas from sugars. With so many different types of…
Roasted tomato soup has made a comeback over social media recently, and we’re here for it! Generously ladled into bowls and enjoyed with goey cheese toasties, this bright and delicious tomato soup is the comfort and warmth we all need on a rainy day. Roasted tomato soup with grilled cheese SERVES 4 INGREDIENTS 5 large tomatoes, quartered 1 cup cherry tomatoes 1 red onion, peeled, quartered 1 red peppers, chopped 1 whole garlic bulb, top sliced off 1 tsp paprika 4 thyme sprigs 1 cup veggie stock Small handful basil, torn METHOD PREHEAT the oven to 200ºC. PLACE the tomatoes,…
Packing a lunchbox that is wholesome and nutritious but also keeps the kids happy is tough, especially when it has to be done 5 days a week. To…
Backyard Farms is a social enterprise that combines micro-farming with food production. Backyard Farms works with a growing number of female backyard farmers helping them become ‘agri-preneurs’. We provide them with seedlings, compost, basic training and whatever else they need to start their backyard farms. They grow chillies, red peppers, garlic, tomatoes and fresh herbs which we buy for our range of sauces & relishes. We are currently producing chilli, BBQ and cook-in sauces which are all ‘clean label’ and available in both retail and food service formats. Our sauces are currently sold in 36 retail outlets nationwide including private deli’s,…
Drizzled with a magical chocolate topping, this creamy peanut butter-based smoothie carries the deliciousness of a milkshake without the ice cream. A fun, tasty and more mindful treat…